Enjoy stories, recipes, cooking successes and disasters within a B&B run by an Anglo/Dutch couple with a young daughter in South-West France. The author is Franca, otherwise it will be mentioned.
Wednesday 1 July 2015
Simple tomato sauce
Nothing fancy or difficult. I have bought a tin of good quality pommodori tomato chunks and warmed it in a pan with some Italian dried herbs.
No comments:
Post a Comment